FAQ

Single-Origins?

We sell coffee from different origins. Each origin has a unique flavor.

Brazil, Costa Rica, Colombia, Mexico, Peru, Nicaragua and many more origins.

Blends?

All of our coffee blends are medium to dark roast.

6 Bean Blend - Dark Roast - House Blend. Great for Espresso meticulous blend of coffee from around the world.

Breakfast Blend - Medium Roast - House Breakfast Blend. A smooth blend of coffee from South America.

Breakfast Blend Plus - Medium Roast - House Breakfast Blend Plus Robusta for Extra Caffeine.

African Espresso - Medium-Dark Roast - A great blend of coffee from Kenya, Tanzania and Ethiopia.

Cowboy Blend - Medium Roast - With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones.

Cold Brew - Medium Roast - Smooth chocolate, toffee, and floral tones. Great for cold brew or nitro.

Flavored?

All of our flavored coffee start as specialty grade single - origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high - quality flavoring oils while still warm.

How Long Does Coffee Last?

Dried coffee, if stored properly, can last for month and even years.

This table below represents the shelf life of coffee:

Unopened / Sealed              Pantry                   Freezer

Ground Coffee                 3-5 months                1-2 years

Whole Bean Coffee          6-9 months                2-3 years

Opened                               Pantry                        Freezer

   Ground Coffee                  3-5 months                3-5 months

Whole Bean Coffee             6 month                     2 years 

How to tell if Coffee is bad?

The best way to tell if it has gone bad is to use sense of smell. if coffee has gone bad, the pleasant aroma will be gone and with it much of the taste. Using this coffee will not harm you, but will just not have much flavor if the smell is gone. It may also lose its deep dark color and appear a lighter brown.

How to store coffee beans to extend its shelf life?

The best way to store beans is to place them in an air-tight container in the freezer. You should grind fresh only the amount you plan to use that day to avoid unnecessary exposure. Storing coffee in this way will keep moisture and other contaminants.